Lemon Uses, Juice Benefits, Home Remedies
Lemon is used extensively in Ayurveda. It is used in food, in medicine and also in purification procedure of metals used as Ayurvedic ingredients. For…
Lemon is used extensively in Ayurveda. It is used in food, in medicine and also in purification procedure of metals used as Ayurvedic ingredients. For…
Toothache tree is an effective Ayurvedic herb. It is known as Tejohva in Sanskrit. Its botanical name is Zanthoxylum alatum, Rutaceae (jambira kula) family. As…
Changeri is an Ayurvedic herb with a sour taste. It is used in digestive disorders. Its botanical name is Oxalis corniculata, belonging to the Oxalidaceae…
Tribulus is known as Gokshura in Ayurveda. It is an ancient herb, used for thousands of years for its immense medicinal qualities. Its botanical name…
Shalmali is one of the very useful Ayurvedic herbs, used for thousands of years. Its botanical name is Salmalia malabarica.Bombax ceiba and bombax malabaricum are…
Nagabala is an Ayurvedic herb, used for relieving Vata imbalance, for aphrodisiac and rejuvenative effects. Botanical name – Sida veronicaefolia Synonym – Sida cordata (Burm. f.) Borssum,Sida humilis…
Atibala – Abutilon indicum is an Ayurvedic herb with aphrodisiac and body strengthening properties. It is used in the treatment of leprosy, liver disorders, ulcers,…
Sida cordifolia or Country mallow is known as Bala in Ayurveda. The word Bala refers to strength. This herb is used to increase strength of…
Sal Tree is known as Shala in Ayurveda. It is mainly used in treating non healing wounds, diabetes, boils, deafness etc. Its resin, bark, sap…
Nagkesar is a very famous Ayurveda herb used in treating fever, vomiting, urinary tract disorders, migraine etc. It is one among Chaturjata group of herbs. It…
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