Sudarshan Churna is an Ayurvedic medicine. It is a mix of many herbal powders. It is traditionally used in the treatment of fever. It is used in India since many centuries. Sudarshan Churna is also known as Sudarshan Choornam, Sudarshana Choorna, Sudarshana Churna etc.
Kirata Tikta – Swertia chirata – a potent antiviral herb is the main ingredient of Sudarshan Churna. Apart from it, this highly effective product contains many antiviral and antibacterial herbs such as Giloya, turmeric, neem, Parpata, etc.
Sudarshana Churna benefits –
Traditionally Sudarshana Churna is used in the treatment of fever originating from all the three doshas, chronic fever. It is one of the widely used Ayurvedic medicine for fever.
It is also good for liver, spleen.
Sudarshan Churna dose –
3 – 6 grams with Aurvedic kashayams, or warm water.
Sudarshana Churna ingredients –
Kaleeyaka (Santalum album), turmeric, Deodar, Acorus, Cyperus rotundus, Hareetaki, Dualabha, Karkatashrungi, Kantakari, Ginger, Trayamana, Parpata, Neem, long pepper root, Balaka, Shati, Pushkaramoola (root of Inula racemosa), Long pepper, Murva, Kutaja, Licorice, Drumstick seeds, Kutaja seeds, Asparagus, Daruharidra (Berberis aristata), Rakta Chandana, Padmaka, Sarala, Usheera, Cinnamon Saurashtra, Shalaparni, Ajowan, Ativisha, Bael bark, black pepper, Tejapatra, Amla, Giloya, katuki, Chitraka, Patola leaves, Prishnaparni. Kirata Tikta is taken equal to all the above herbs. Fine powder is mixed uniformly.
Shelf life – 2 years. If the jar is opened, it should be finished within two months.
Effect on Tridosha – Sudarshan Churna helps to achieve Tridosha balance.
Sudarshana Churna side effects – There are no known side effects of this product. However, this product should be used under medical supervision. This product should not be used as a home remedy for fever.
This product is also used in children by Ayurvedic doctors.
Companies that manufacture Sudarshan Churna –
Dabur, Dindayal, Gurukul kangri, UAP, Zandu.